Ranch

Don't you reckon this here seasoning is just for a cowboy's grub? You'd be wrong! This flavour shaker, hailing all the way from California, is your trusty partner for crafting an epic Ranch Dressing or for seasoning your chicken, shrimp, or fish.

Saddle Up Your Grub

For a mighty fine dressing for your salads and dips, just add 2 teaspoons of this seasoning to every 100ml of buttermilk or mayonnaise. Stir it well, and if you want it a little thinner, splash in some pickle juice, lemon juice, or milk.

A Cowboy's Spice

But the trail doesn't end there! This seasoning is a champion on its own. Use it as a dry rub for your chicken, roasted vegetables, or shrimp. Try it on some barbecued chicken, and you'll get a flavour that's as tangy and bold as an Alabama White Sauce.

Ingredients (Allergens in CAPS)
Butter Powder (MILK), Sugar, Celery Salt (CELERY), Onion, Black Pepper, Dill, Garlic, Parsley, Chives, Lemon, Citric Acid, E631, E632.